Influence of cultivar and fertilization treatment on bioactive content of some apple (Malus domestica Borkh.) cultivars

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dc.citation.epage356
dc.citation.spage345
dc.citation.volume47
dc.contributor.authorLAVIC, Dzevad
dc.contributor.authorRADOVIC, Mirjana
dc.contributor.authorALIMAN, Jasmina
dc.contributor.authorBADZAK, Nedim
dc.contributor.authorKULINA, Mirko
dc.contributor.authorHADZIABULIC, Alisa
dc.contributor.authorİLHAN, Gülçe
dc.contributor.authorMUREŞAN, Crina
dc.contributor.authorMARC, Romina Alina
dc.date.accessioned2024-12-16T13:24:26Z
dc.date.available2024-12-16T13:24:26Z
dc.date.issued2023
dc.description.abstractThe paper presents the chemical composition of the fruits of three apple cultivars (Jonagold Decosta, Red Idared and Gala Schnitzer Schniga) fertilized with three treatment: T1 (control‒without fertilization); T2 (300 kg/ha NPK (6:18:36) + 150 kg/ha N (calcium ammonium nitrate‒CAN)) and T3 (foliar nutrition-mixture organic-mineral fertilizer commercially named ‘FitoFert Kristal’ (0.6%) (10:40:10) + ‘FitoFert Kristal’ (0.6%) (20:20:20) + ‘FoliFetril Ca’ (0.5%) (N:Ca) in Bosnia and Herzegovina during two years (2020‒2021). Significant differences of contents of soluble solids, total sugars, inverted sugars, sucrose, total phenolic content, content of flavonoids and antioxidant activity were found among cultivar/treatment combinations, cultivars, treatments and years. Differences in total acids content among treatments and years were not statistically significant, but significant differences among cultivars and cultivar/treatment combinations were found. The contents of soluble solids, total sugars and sucrose were the highest in fruits of cultivar Jonagold Decosta, while the highest contents of inverted sugars, total acids, total phenolics, flavonoids and antioxidant activity were found in fruits of Red Idared cultivar. The fertilization treatment T2 significantly influenced the content of soluble solids, total sugars, inverted sugars, total acids, total phenolic, flavonoids and antioxidant activity in the apple fruits. According to the results obtained, we can say that fertilization treatment T3 do not have much effect on bioactive ingredients, with the exception of the sucrose content. Among mineral elements, four were macroelements that were represented present in large amounts: potassium (K) (1266.15 mg kg–1 to 1652.89 mg kg–1), calcium (Ca) (122.76‒474.90 mg kg–1), phosphor (P) (86.14‒124.84 mg kg–1) and magnesium (Mg) (57.36‒70.68 mg kg–1). On the other hand, four microelements were determined: boron (B) (1.06‒14.25 mg kg–1); iron (Fe) (2.79‒4.62 mg kg–1); manganese (Mn) (0.27‒0.46 mg kg–1) and zinc (Zn) (0.15‒0.48 mg kg–1). Results showed that contents of macroelements and microelements have been strongly affected by cultivar/treatment combinations, cultivars, treatments and years.
dc.identifier.doi10.55730/1300-011X.3091
dc.identifier.urihttps://vaseljena.ues.rs.ba/handle/123456789/1400
dc.language.isoen
dc.publisherTurkiye Klinikleri
dc.sourceTurkish Journal of Agriculture and Forestry
dc.subjectMalus domestica Borkh, cultivar, fertilization treatment, year, chemical composition, total phenolic content, flavonoids, antioxidant activity, macroelements, microelements
dc.titleInfluence of cultivar and fertilization treatment on bioactive content of some apple (Malus domestica Borkh.) cultivars
dc.typeArticle
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Пољопривредни факултет [Научни радови] / Faculty of Agriculture [Scientific papers]